A message to our customers and friends

Wyken Pizza Wagon

Wyken is back.  These ten long weeks have undoubtedly been the toughest we have ever faced.  And while we’re not sitting closely round a table with our friends just yet, we are back to making and serving food we love. We’ve been busy planning and preparing a temporary metamorphosis.  We’ve borrowed a vintage Citroen van, complete with a wood fired pizza oven, from friends in London.

We are now cooking some of the finest pizza you’ve ever tasted.  Think classics like a margherita, flavoured by herbs picked that morning from the Wyken kitchen garden, alongside more daring pizzas such as smoked Wyken pheasant with wild garlic pesto. Click here to see the full menu.

Come and eat in the dappled shade of our lower apple orchard or collect and takeaway.

OPENING HOURS

Lunch: Wednesday to Sunday from 12:00 – 3:00pm
Dinner: Thursday to Saturday from 6:00 – 8:30pm

Please note that dinner is pre-order only.  
Call 07934 199488 during opening hours or email pizza@wykenvineyards.co.uk to order.

Wyken Pizza Wagon

Wyken Closure

COVID 19 UPDATE
Dear Customers and Friends. Very sadly we are having to close earlier than we had hoped. 
Our Leaping Hare Restaurant and Café will be closed on Saturday 21st March and thereafter.

Our Country Store will be open on Saturday 21st March from 9am to 5pm.
Our Farmers’ Market will be open as on Saturday 21st March from 9am to 1pm. Please check our Wyken Vineyard Farmers’ Market Facebook page for up to date details on future market dates.

The gardens will be open free of charge from 1st April from 2pm to 5pm on Wednesdays, Thursdays, Fridays and Sundays. Please note, no dogs are allowed in the garden.

We are very sorry not to be able to open for Mother’s Day and apologise for any disappointment.
With best wishes and hope from all at Wyken.

Wyken Closure

Restaurant of the year finalists!

We are thrilled to announce that we are finalists in the Eat Suffolk Food & Drink Awards for Restaurant of the year 2020. The awards take place on the 27th April… wish us luck!

Restaurant of the year finalists!

Jay Rayner’s Leaping Hare review for the Observer

Many thanks to Jay Rayner for such an incredible review. We’re so glad you enjoyed your time at The Leaping Hare! Click below to read.

Photo by Chris Ridley

https://www.theguardian.com/food/2019/dec/01/the-leaping-hare-suffolk-it-doesnt-put-a-foot-wrong-restaurant-review

Jay Rayner’s Leaping Hare review for the Observer

Michelin Guide Bib Gourmand 2020

We are very proud to say that our Leaping Hare Restaurant has been awarded the prestigious Bib Gourmand in the Michelin Guide 2020. Congratulations to our excellent head chef Simon Woodrow and his talented team for making it into the guide for the 21st year!

Michelin Guide Bib Gourmand 2020

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