News from Wyken
COVID 19 UPDATE
Dear Customers and Friends. Very sadly we are having to close earlier than we had hoped.
Our Leaping Hare Restaurant and Café will be closed on Saturday 21st March and thereafter.
Our Country Store will be open on Saturday 21st March from 9am to 5pm.
Our Farmers’ Market will be open as on Saturday 21st March from 9am to 1pm. Please check our Wyken Vineyard Farmers’ Market Facebook page for up to date details on future market dates.
The gardens will be open free of charge from 1st April from 2pm to 5pm on Wednesdays, Thursdays, Fridays and Sundays.
We are very sorry not to be able to open for Mother’s Day and apologise for any disappointment.
With best wishes and hope from all at Wyken.
Restaurant of the year finalists!
We are thrilled to announce that we are finalists in the Eat Suffolk Food & Drink Awards for Restaurant of the year 2020. The awards take place on the 27th April… wish us luck!
Jay Rayner’s Leaping Hare review for the Observer
Many thanks to Jay Rayner for such an incredible review. We’re so glad you enjoyed your time at The Leaping Hare! Click below to read.
Photo by Chris Ridley
Michelin Guide Bib Gourmand 2020
We are very proud to say that our Leaping Hare Restaurant has been awarded the prestigious Bib Gourmand in the Michelin Guide 2020. Congratulations to our excellent head chef Simon Woodrow and his talented team for making it into the guide for the 21st year!
Farms and restaurants are greedy users of energy. We devour a terrifying amount of electricity. We hope we can slash our energy bills and also help the planet because we have just installed ground mounted solar panels which will supply over one-third of our electricity. They are discreetly placed near the reservoir (thanks to East Green Energy in Suffolk) and all we want now is for the sun to shine.
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