News from Wyken
Some like it hot
Our Red Hot Border thrives in these record temperatures, showing off with a joyous riot of colour.
Andrew Haslen at Wyken
Our new exhibition of works on paper by Andrew Haslen is now on view in the Café gallery.
Andrew is a favorite at Wyken, with his ‘Hare and Tractor’ on the front of our Café menu.
Wyken Sunrise: our limited edition vintage
A surprise gift from our 2015 Pinot Noir grapes. Wyken Sunrise attains its delicate colour from contact with the skins. This limited edition vintage shows the best of quality sparkling wine while its blush reflects its noble heritage.
Sad news from the Farmers’ Market
Many of you have asked when Caroline and Richard from Home Farm Catering would be back at market. I was planning with Richard a staged return, as Caroline had recovered from heart surgery and doctors were hopeful they had found a drug that was working.
I’m sad to report that this did not happen and this week Caroline sadly passed away.
The whole market is stunned and saddened. Caroline was a great asset to the market, a passionate baker and a warm and graceful woman. We will all miss her.
We wanted to share this news with you all her loyal customers over the years, people who have loved her her wonderful creations: the pestos, biscuits, pates, quiches and fruit cakes, served with pride and fun by Richard.
Top 100 Restaurant in the UK!
We are very excited to have been voted number 74 in the UK Top 100 Restaurants 2018 by restaurant guide SquareMeal.
We couldn’t be more proud! Thank you to our wonderful team who have worked very hard to make this possible.
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