Please note that this is a sample, and actual menus will vary from day to day.

Sadly, our Café menu no longer exists over the lunchtime period, but we are still open in the mornings and afternoons and our Moonshine Café, where we serve our woodfired pizza is open Friday – Sunday 11:30am – 2pm

Bookings are strongly advised

We do also have a set menu (Wednesday – Friday lunch times only) 2 Courses for £26 Or 3 Courses for £30

PLEASE ADVISE US IF YOU HAVE ANY FOOD ALLERGIES OR INTOLERANCES

To Begin

Roast Wyken Spiced Pumpkin & Coconut Soup £8.00**

Norfolk Mussel & Sweetcorn Chowder £12.00*

Wyken Rare Breed Crispy Lamb Shoulder, Celeriac Remoulade, Radish, Mint £14.00**

Masala Monkfish, Apple, Crispy Shallots, Curry Sauce £14.00

Waldorf Salad With Wyken Conference Pear, Binham Blue Cheese & Walnuts £8.00**

Mains

Wyken Partridge Breast, Confit Leg, Roast Crown Prince Pumpkin, Wyken Quince, Chestnuts £27.00**

Wyken Venison Fillet, Boulangère potatoes, Jerusalem Artichokes, Savoy Cabbage £32.00**

Fillet of Stone Bass, Suffolk Squash, Orange, Beurre Blanc, Chive Oil £27.00*

Roast Wyken Pumpkin & Leek Risotto* £18.00**

8oz Sirloin Steak, Garlic Mushrooms, Triple Cooked Chips £32.00  with your choice of Peppercorn Sauce or Béarnaise

Sides

Triple Cooked Chips | New Potatoes | Kale & Chestnuts

All £4.00 Each

Desserts

Wyken Quince Frangipane, Wyken Bacchus Poached Pear, Pear Yogurt Ice Cream £9.00**

Vanilla Parfait, Wyken Bacchus Poached Pear, Almond £9.00**

Caramelised White Chocolate Bavarois, Cranberry, Pistachio, Gingerbread £9.00

Iced Wyken Apple Pavlova, Pecan Brittle, Granny Smith Sorbet £9.00**

Affogato £6.00 (Made with Vanilla Ice Cream & Wyken Espresso) – add Kahlua £10.00

Chocolate Truffles for two, with your choice of Tea or Coffee £10.00

Selection of Suffolk & Norfolk Cheeses £13.00*

Binham Blue, Norfolk White Lady, Baron Bigod, Smoked Norfolk Dapple, Wyken Chutney, Wooster’s Malt Loaf

Vintner’s Set Lunch Menu (Wednesday – Friday Lunch)

To Begin

Roasted Wyken Pumpkin Soup with Toasted Pumpkin Seeds

Celeriac Remoulade, Roast Beetroot, Carrot Râpé

To Follow

Wyken Chalk Stream Trout & Cod Fishcake, French Fries, Salad, Sorrel & Sweet Chilli Sauce

Crispy Polenta, Suffolk Turnips, Baby Carrots, Courgette, Salsa Verde

To Finish

Wyken Apple & Bacchus Poached Pear Crumble with Vanilla Ice Cream

Affogato (Made with Vanilla Ice Cream & Wyken Espresso)

2 Courses £26 / 3 Courses £30