Thanksgiving at The Leaping Hare Restaurant
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October 19, 2023
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Thanksgiving at The Leaping Hare Restaurant
TO BOOK A TABLE
To make a reservation, please click here.
or call us on 01359 250 287
Please note, this menu will be served from Thursday 23rd November at lunch & dinner, through to Sunday 26th November lunch.
To Begin
Mussel & Sweetcorn Chowder
Celeriac Remoulade, Roasted Beetroot, Carrot Râpé
To Follow
Norfolk Bronze Turkey Lightly Smoked over Wyken Grape Vine Pruning’s, Celeriac Gratin, Sweet Potato Casserole, Corn Bread Dressing, Cranberry Relish, Giblet Gravy
Pumpkin & Leek Risotto, Served in a Pumpkin Shell
Save Room For Pie…
Pumpkin Pie with Cinnamon Ice Cream
Pecan Pie with Vanilla Ice Cream
Three Courses with Tea & Coffee
£55 Per Person